Our Menu

Golden fried and tossed in our spicy secret sauce

Seasoned flour, deep fried, marinara

Hand rolled, caramelized onion, cooper sharp, golden fried

Vine ripened tomatoes, parmigiano-reggiano, balsamic reduction, garlic toast points

Hand cut, seasoned breadcrumbs, pecorino romano, marinara

Marinated tomato, proscuitto, arugula, olive oil drizzle, garlic toast points

Spinach, bruschetta, mozzarella, crumbled goat cheese, balsamic reduction

Two long hot peppers, stuffed with veal, pork, and beef, mozzarella, seasoned breadcrumbs

Tossed in your choice of sauce | mild, bee sting, General Froys

Tossed in your choice of sauce | BBQ, mild, hot, bee sting, secret sauce, General Froys

Littlenecks sautéed with garlic, tomatoes, oregano, white wine, butter

Blue jumbos from Bangs Island, Maine, sautéed in garlic & EVOO, white wine, simmered in marinara, touch of crushed red pepper

Sweet Italian sausage, in-house fire-roasted sweet peppers, caramelized onion, 3 cheese blend

Arugula, sautéed domestic mushrooms, gorgonzola, truffle honey drizzle, 3 cheese blend

Fig jam, fresh sweet basil, crumbled goat cheese, 3 cheese blend

Garlic parmesan bechamel sauce, crispy bacon, crumbled blue cheese, scallions, balsamic glaze

Red sauce, sweet basil, pepperoni cups, hot honey drizzle, grande mozzarella, ricotta dollops, parmigiano-reggiano

Rich clear broth, ditalini, sweet brunoise carrots, chicken

Our signature soup, blush tomato broth, velvety sherry cream, crab, lobster

Chicken broth, escarole, mini meatballs, acini di pepe, carrots

Rich tomato broth, white cannellini beans, ditalini, garlic, parmesan

Garlic crouton, melted gruyere, mozzarella, pecorino romano

Romaine hearts, pecorino romano, garlic herb croutons, creamy homemade caesar dressing

3 cheese white pizza placed atop our classic caesar salad

Bacon, tomato bruschetta, chopped egg, blue cheese crumbles, blue cheese dressing

Mixed greens, roasted beets, mandarin oranges, crumbled goat cheese, homemade balsamic vinaigrette, balsamic glaze drizzle

Candied pecans, dried cranberries, crumbled blue cheese, granny smith apple, roasted shallot sherry vinaigrette

Mixed greens, warm deep-fried goat cheese, seasonal berries, homemade balsamic vinaigrette, balsamic glaze drizzle

Mixed greens, chilled jumbo shrimp, colossal crab, grilled salmon, roman artichokes, red onion, grape tomatoes, kalamata olives, feta, lemon basil vinaigrette

House $8 | Caesar $9 | Insalata $10 | Spinach $10 | Extra Dressing $0.50

Seasoned ricotta, pecorino romano, mozzarella, sautéed spinach, garlic, marinara

Burrata, tomato bruschetta, garlic & oil, cappellini, crushed pistachio garnish

Avocado, red cabbage, marinated shrimp, pickled red onion, chipotle lime crema, calabrese pepper garnish

Slow braised short rib, mushroom, marsala wine demi-glace

Parmesan cream sauce | + Chicken $7, + Shrimp $9

Grandmom Helen’s original recipe

Blush cream sauce, mozzarella, Locatelli

Jumbo cheese-filled ravioli

Bacon, red onion, cream, egg, parmesan

Vodka mascarpone sauce, colossal crab, shrimp

Chicken, mushrooms, sundried tomatoes, fresh basil, pesto alfredo, goat cheese

Mom-mom Marie’s favorite! egg-battered, ricotta, mozzarella, marinara, penne

Panko encrusted, mozzarella, marinara, penne

Panko encrusted, mozzarella, marinara, penne

Roma tomatoes, spinach, lemon butter, garlic & oil, white wine, linguini

Spinach, Roma tomatoes, olives, basil, garlic & oil

Pop-pop’s favorite! shrimp, colossal crab, scallops, mussels, clams, marinara, linguini

Tomatoes, oregano, garlic & oil

Shrimp, scallops, spicy diavolo sauce, cappellini

Chicken parmigiana, cheese ravioli, fettuccine alfredo, meatball

Sautéed chicken breast, spinach, artichoke, capers, white wine & lemon butter sauce seasonal vegetable & roasted potatoes

Egg-battered, Roma tomatoes, mushrooms, white wine & lemon butter sauce, cream, penne

Sautéed chicken breast, local mushrooms, sundried tomatoes, marsala wine demi-glace, linguini

Choice, center cut, grilled to temp, rosemary & shallot butter, Yukon gold mashed potatoes, seasonal vegetables

Long bone, center cut, grilled medium, parmesan pistachio herb crust, fig glaze, Yukon gold mashed potatoes, seasonal vegetables

Francaise style, colossal crab meat, white wine lemon butter, capers, shallots, spinach, sundried cherry tomatoes, cappellini

Slow braised short rib, mushrooms, marsala wine demi glace

Pounded thin, pan fried cutlet, arugula, red onion, shaved pecorino romano

Served on a cedar plank, seasonal vegetables, roasted potatoes, Your choice: Spicy Chili Glaze | Panko Dijonnaise

Broccoli, spinach, mushroom, tomato, mozzarella, fontina, asiago, pecorino romano

Prosciutto di parma, parmigiano-reggiano, red onion, dressed arugula with garlic infused EVOO, mozzarella, fontina, asiago, pecorino romano

Sliced fresh whole milk mozzarella, marinated tomato bruschetta, oregano, red sauce

Mozzarella, fontina, asiago, pecorino romano

Mozzarella, fontina, asiago, pecorino romano

Mozzarella, red sauce

Sliced ribeye, caramelized onions, cooper sharp, seeded long roll

The Scooge: salami, capicola, prosciutto, provolone, balsamic vinaigrette, roasted sweet peppers, pecorino romano, balsamic glaze drizzle, served on a seeded long roll

Chicken, roasted peppers, spinach, mozzarella

Bacon, lettuce, avocado, tomato, chipotle mayo

8 oz. with American

8 oz. sautéed mushrooms, garlic, blue cheese

8 oz. bacon, onion ring, cheddar

Displayed & served with dip | minimum 30 guests

Minimum 30 guests

A variety of Italian meats, cheeses & marinated vegetables
minimum 30 guests

Served with cocktail sauce & sliced lemons

Serves 30-40

(30 per adult • 12 per child) | SERVED WITH - Fresh Vegetable & Roasted Potatoes | Choose One from Each Category:

Garden Salad | Caesar Salad

Chicken Piccata | Chicken Parmigiana | Chicken Francais | Chicken Marsala

Rigatoni Rosa | Stuffed Shells

(32 per adult • 12 per child) | SERVED WITH - Fresh Vegetable & Roasted Potatoes | Choose from Each Category:

Choose one: Garden Salad | Caesar Salad

Choose two: Chicken Piccata | Chicken Parmigiana | Chicken Francais | Chicken Marsala | Salmon (plain, chili glaze or dijonaise)

Choose one: Rigatoni Rosa | Stuffed Shells

All the above choices with the additional carving station of Roast Beef OR Roast Turkey Breast

Choose One: Garden Salad | Caesar Salad

Choose Three: Salmon (plain, chili glaze or dijonaise) | Chicken Parmigiana | Chicken Piccata | Chicken Francais | Chicken Marsala | Eggplant Parmesan | Ravioli & Meatballs | Rigatoni Rosa | Penne Caprese | Short Rib Ravioli | Vegetarian Option

price per beverage served

guest pays per beverage served

$55 per adult • $15 per child

(Choose One) Garden | Caesar | Insalata

(Choose Three) Cedar Plank Atlantic Salmon - spicy chili glaze or panko dijonaise | Chicken Piccata - white wine, lemon butter, capers | Flat Iron Steak - with mushrooms, bleu cheese crumbles | (All of the above served with roasted potatoes and seasonal vegetable) | Chicken Marsala - mushrooms, marsala cream sauce | Veal Parmigiana - panko encrusted, marinara sauce | Eggplant Parmigiana - egg battered, ricotta, mozzarella, marinara sauce | Chicken Parmigiana - panko encrusted, marinara sauce | (All of the above served with pasta) | Short Rib Ravioli - slow braised, mushrooms, marsala demi-glaze | Lobster Ricotta Ravioli - lobster, ricotta filled mezzaluna ravioli, rosa sauce | Shrimp Ala Vodka - jumbo shrimp, vodka rosa sauce

(Choose One)

$75 per adult • $15 per child

Cured Meats | Cheeses | Marinated Vegetables | Dips | Spreads

(Choose Two) Coconut Shrimp | Mini Crabcakes | Cheesesteak Springrolls | Filet Skewers | Chicken Skewers | Spinach Phyllo

(Choose One) Papperdelle, Gnocchi, Penne with choice of Alfredo, Vodka, Marinara or Rosa Sauce | Rissoto | Lobster Ravioli

(Choose One) Garden | Caesar | Insalata | Spinach | Wedge

(Choose Three) Prime Rib* - slow roasted, au jus, horseradish cream sauce | Filet Mignon* - 8oz. demi glazed | Rack of Lamb* - new zealand rack of lamb | Crab Cakes* - sautéed | Crab & Cod - dijonaise panko encrusted, colossal crabmeat | Cedar Plank Atlantic Salmon - spicy chili-glazed or panko dijonaise | Chicken Saltimbocca - crabmeat prosciutto, provolone, crabmeat | (All of the above served with roasted potatoes and seasonal vegetable) | Chicken Marsala - mushroom medley, marsala cream sauce | Chicken Francaise - egg battered, tomatoes, mushrooms, white wine, lemon butter sauce, a touch of cream | Chicken Parmigiana - panko encrusted, marinara, mozzarella | Seafest - clams, mussels, shrimp, scallops, colossal crabmeat, marinara | Short Rib Ravioli - slow braised, mushrooms, marsala demi-glaze | Short Rib Ravioli - slow braised, mushrooms, marsala demi-glaze | ( All of the above served with pasta)

(Choose One)

$35 per guest

Imported Meats | Cheeses | Marinated Broccoli Rabe | Marinated Olives | Assorted Bruschetta | Scoogis Homemade Roasted Peppers

Sundried Tomatoes & Goat Cheese

Choice of Dipping Sauce

(Choose Three) Assorted Quesadillas | Pigs in a Blanket | Cheesesteak Spring Rolls | Assorted Paddle Pizzas | Assorted Flatbreads | Bada Bing Shrimp | Buffalo Chicken Sliders | Meatball Sliders | Short Rib Sliders | Vegan Roasted Veggie Bites

$50 per guest

Imported Meats | Cheeses | Marinated Broccoli Rabe | Marinated Olives | Assorted Bruschetta | Scoogis Homemade Roasted Peppers

(Create Your Own)

(Choose Four) Shrimp or Scallops Wrapped in Bacon | Assorted Quesadillas | Pigs in a Blanket | Cheesesteak Spring Rolls | Assorted Paddle Pizzas | Assorted Flatbreads | Mini Crab Cakes | Bada Bing Shrimp | Filet Skewers | Coconut Shrimp | Buffalo Chicken Sliders | Meatball Sliders | Vegan Roasted Veggie Bites

Displayed & served with dip | minimum 30 guests

Minimum 30 guests

A variety of Italian meats, cheeses & marinated vegetables minimum 30 guests

Served with cocktail sauce & sliced lemons

Serves 30-40

($50 per adult • $15 per child) | SERVED WITH - Fresh Vegetable & Roasted Potatoes | DESSERT - Your Choice | CHOOSE ONE FROM EACH CATEGORY:

Garden | Caesar | Spinach | Insalata

Chicken Piccata | Chicken Parmigiana | Chicken Francais | Chicken Marsala | Salmon (plain, chili glaze or dijonaise)

Rigatoni Rosa | Stuffed Shells

$65 per adult • $15 per child | SERVED WITH - Fresh Vegetable & Roasted Potatoes | DESSERT - Your Choice | Choose One Each Category:

Choose one: Garden Caesar, Spinach, Insalata, Wedge

Choose one: Grilled Filet, Prime Rib

Choose two: Chicken Piccata Chicken, Parmigiana Chicken, Francais Chicken, Marsala Salmon (plain, chili glaze or dijonaise)

Choose one: Rigatoni Rosa, Lobster Ravioli, Short Rib Ravioli

(3 Hours)

(3 Hours)

(serves 8)

(serves 8)

Rich three-layer chocolate cake

Peanut butter mousse, Oreo crust

Oreo mousse, Oreo crust

Seven-layer, walnuts, cream cheese frosting

Hand-filled to order

Lemon cake, mascarpone cream

Homemade, espresso soaked

Homemade, Grand Marnier infused

Philadelphia’s Own Bassetts Ice Cream

Add Bailey’s $1.00