Our Menu
- Menu
- Lunch Party Menu
- Dinner Party Menu
- Catering Menu
- Dessert Menu
- Happy Hour Menu
- Hors D'oeuvres Party Menu
Starters & Shareables
Bada Bing Shrimp
$16.00
Golden fried and tossed in our spicy secret sauce
Calamari Fritti
$18.00
Seasoned flour, deep fried, marinara
Cheesesteak Egg Rolls
$15.00
Hand rolled, caramelized onion, cooper sharp, golden fried
Bruschetta Di Pomodoro
$14.00
Vine ripened tomatoes, parmigiano-reggiano, balsamic reduction, garlic toast points
Fried Mozzarella
$13.00
Hand cut, seasoned breadcrumbs, pecorino romano, marinara
Burrata Caprese
$16.00
Marinated tomato, proscuitto, arugula, olive oil drizzle, garlic toast points

Grilled Veggie Pizzette
$14.00
Spinach, bruschetta, mozzarella, crumbled goat cheese, balsamic reduction
Stuffed Long Hots
$18.00
Two long hot peppers, stuffed with veal, pork, and beef, mozzarella, seasoned breadcrumbs

Tempura Cauliflower
$15.00
Tossed in your choice of sauce | mild, bee sting, General Froys

Wings
$10.00/5
$16.00/10
Tossed in your choice of sauce | BBQ, mild, hot, bee sting, secret sauce, General Froys
Steamers
$17.00
Littlenecks sautéed with garlic, tomatoes, oregano, white wine, butter
Mussels
$18.00
Blue jumbos from Bangs Island, Maine, sautéed in garlic & EVOO, white wine, simmered in marinara, touch of crushed red pepper
Flatbreads
Tuscan Flatbread
$17.00
Sweet Italian sausage, in-house fire-roasted sweet peppers, caramelized onion, 3 cheese blend

Truffle Rustica Flatbread
$16.00
Arugula, sautéed domestic mushrooms, gorgonzola, truffle honey drizzle, 3 cheese blend
Fig & Prosciutto Flatbread
$18.00
Fig jam, fresh sweet basil, crumbled goat cheese, 3 cheese blend
Short Rib Flatbread
$19.00
Garlic parmesan bechamel sauce, crispy bacon, crumbled blue cheese, scallions, balsamic glaze
Hot Honey Pepperoni Flatbread
$16.00
Red sauce, sweet basil, pepperoni cups, hot honey drizzle, grande mozzarella, ricotta dollops, parmigiano-reggiano
Soups
Italian Chicken
$5.00/cup
$7.00/bowl
Rich clear broth, ditalini, sweet brunoise carrots, chicken
Crab & Lobster Bisque
$10.00/cup
$12.00/bowl
Our signature soup, blush tomato broth, velvety sherry cream, crab, lobster
Italian Wedding
$8.00/bowl
Chicken broth, escarole, mini meatballs, acini di pepe, carrots
Pasta E Fagioli
$8.00/bowl
Rich tomato broth, white cannellini beans, ditalini, garlic, parmesan
French Onion
$13.00
Garlic crouton, melted gruyere, mozzarella, pecorino romano
Salads
+ PROTEIN Chicken $7 | Shrimp $9 | Salmon $12
Classic Caesar
$12.00
Romaine hearts, pecorino romano, garlic herb croutons, creamy homemade caesar dressing
Original Pizza Caesar
$16.00
3 cheese white pizza placed atop our classic caesar salad
Wedge
$15.00
Bacon, tomato bruschetta, chopped egg, blue cheese crumbles, blue cheese dressing
Scoogis Insalata
$14.00
Mixed greens, roasted beets, mandarin oranges, crumbled goat cheese, homemade balsamic vinaigrette, balsamic glaze drizzle
Baby Leaf Spinach
$15.00
Candied pecans, dried cranberries, crumbled blue cheese, granny smith apple, roasted shallot sherry vinaigrette

Fried Goat Cheese & Strawberries
$17.00
Mixed greens, warm deep-fried goat cheese, seasonal berries, homemade balsamic vinaigrette, balsamic glaze drizzle

Mediterranean Salad
$24.00
Mixed greens, chilled jumbo shrimp, colossal crab, grilled salmon, roman artichokes, red onion, grape tomatoes, kalamata olives, feta, lemon basil vinaigrette
STARTER SIZE SALADS
House $8 | Caesar $9 | Insalata $10 | Spinach $10 | Extra Dressing $0.50
Small Plates
Eggplant Rollatini
$18.00
Seasoned ricotta, pecorino romano, mozzarella, sautéed spinach, garlic, marinara
Burrata Pasta
$18.00
Burrata, tomato bruschetta, garlic & oil, cappellini, crushed pistachio garnish

Antonia’s Spicy Shrimp Tacos
$17.00
Avocado, red cabbage, marinated shrimp, pickled red onion, chipotle lime crema, calabrese pepper garnish

Short Rib Ravioli
$19.00
Slow braised short rib, mushroom, marsala wine demi-glace
Entrees
PASTA
Fettuccine Alfredo
$18.00
Parmesan cream sauce | + Chicken $7, + Shrimp $9
Spaghetti & Meatballs
$19.00
Grandmom Helen’s original recipe

Rigatoni Rosa
$20.00
Blush cream sauce, mozzarella, Locatelli
Ravioli & Meatballs
$22.00
Jumbo cheese-filled ravioli
Spaghetti Carbonara
$24.00
Bacon, red onion, cream, egg, parmesan

Lobster & Ricotta Ravioli
$31.00
Vodka mascarpone sauce, colossal crab, shrimp
Penne Pesto Chicken
$25.00
Chicken, mushrooms, sundried tomatoes, fresh basil, pesto alfredo, goat cheese
PARMIGIANA
Eggplant Parmigiana
$23.00
Mom-mom Marie’s favorite! egg-battered, ricotta, mozzarella, marinara, penne
Chicken Parmigiana
$24.00
Panko encrusted, mozzarella, marinara, penne
Veal Parmigiana
$31.00
Panko encrusted, mozzarella, marinara, penne
SEAFOOD OVER PASTA

Shrimp Scampi
$26.00
Roma tomatoes, spinach, lemon butter, garlic & oil, white wine, linguini
Salmon Over Linguini
$28.00
Spinach, Roma tomatoes, olives, basil, garlic & oil
Seafest
$35.00
Pop-pop’s favorite! shrimp, colossal crab, scallops, mussels, clams, marinara, linguini
Clams & Linguini
$24.00
Tomatoes, oregano, garlic & oil
Shrimp & Scallop Fra Diavalo
$31.00
Shrimp, scallops, spicy diavolo sauce, cappellini
CLASSICS
Tour of Italy
$28.00
Chicken parmigiana, cheese ravioli, fettuccine alfredo, meatball
Chicken Piccata Florentine
$24.00
Sautéed chicken breast, spinach, artichoke, capers, white wine & lemon butter sauce seasonal vegetable & roasted potatoes
Chicken Francaise
$26.00
Egg-battered, Roma tomatoes, mushrooms, white wine & lemon butter sauce, cream, penne
Chicken Marsala
$25.00
Sautéed chicken breast, local mushrooms, sundried tomatoes, marsala wine demi-glace, linguini
SPECIALTIES
8 oz. Filet Mignon
$45.00
Choice, center cut, grilled to temp, rosemary & shallot butter, Yukon gold mashed potatoes, seasonal vegetables
16 oz. Tomahawk Pork Chop
$35.00
Long bone, center cut, grilled medium, parmesan pistachio herb crust, fig glaze, Yukon gold mashed potatoes, seasonal vegetables
Bronzino
$36.00
Francaise style, colossal crab meat, white wine lemon butter, capers, shallots, spinach, sundried cherry tomatoes, cappellini
Short Rib Ravioli
$31.00
Slow braised short rib, mushrooms, marsala wine demi glace
Chicken Milanese
$29.00
Pounded thin, pan fried cutlet, arugula, red onion, shaved pecorino romano
Jail Island Salmon
$32.00
Served on a cedar plank, seasonal vegetables, roasted potatoes, Your choice: Spicy Chili Glaze | Panko Dijonnaise
Pizzas
+ Toppings: pepperoni, sausage, grilled chicken, anchovies, extra mozzarella, mushrooms, spinach, tomatoes, broccoli, black olives, fresh basil, roasted sweet peppers, long hots
Veggie White
$17.00/Small
$22.00/Large
Broccoli, spinach, mushroom, tomato, mozzarella, fontina, asiago, pecorino romano
Prosciutto & Arugula
$18.00/Small
$22.00/Large
Prosciutto di parma, parmigiano-reggiano, red onion, dressed arugula with garlic infused EVOO, mozzarella, fontina, asiago, pecorino romano
Margherita Di Bruschetta
$17.00/Small
$21.00/Large
Sliced fresh whole milk mozzarella, marinated tomato bruschetta, oregano, red sauce
Grilled Chicken, Roasted Sweet Pepper & Fresh Basil
$18.00/Small
$22.00/Large
Mozzarella, fontina, asiago, pecorino romano
Spinach, Bacon, Honey Mustard
$19.00/Small
$23.00/Large
Mozzarella, fontina, asiago, pecorino romano

Traditional
$16.00/Small
$20.00/Large
Mozzarella, red sauce
Sandwiches
Fries +$2 • Sweet Potato Fries +$3 • Onion Rings +$4
Philly Cheesesteak
$17.00
Sliced ribeye, caramelized onions, cooper sharp, seeded long roll

The Ultimate Italian Hoagie
$16.00
The Scooge: salami, capicola, prosciutto, provolone, balsamic vinaigrette, roasted sweet peppers, pecorino romano, balsamic glaze drizzle, served on a seeded long roll
Chicken Cheesesteak Italiano
$16.00
Chicken, roasted peppers, spinach, mozzarella
Grilled Chicken Blat
$15.00
Bacon, lettuce, avocado, tomato, chipotle mayo
Classic Burger
$16.00
8 oz. with American
Blue Burger
$17.00
8 oz. sautéed mushrooms, garlic, blue cheese
BBQ Smokehouse Burger
$18.00
8 oz. bacon, onion ring, cheddar
Non-Alcoholic Beverages Included (Unlimited non-alcoholic beverages)
Butlered Appetizers
Hors d’oeuvres priced per guest
Fried Mozzarella
$5.00
Tomato Bruschetta
$4.00
Pigs in A Blanket
$5.00
Skewered Chicken Tenders
$5.00
Bacon Wrapped Scallops
$6.00
Assorted Quesadillas
$5.00
Cheesesteak Spring Rolls
$5.50
Bada Bing Shrimp
$6.00
Assorted Flatbreads
$6.00
Mini Crabcakes
$6.00
Brie with Raspberry in Phyllo
$6.00
Signature Buffets
OPTION 1
(30 per adult • 12 per child) | SERVED WITH - Fresh Vegetable & Roasted Potatoes | Choose One from Each Category:
Salad
Garden Salad | Caesar Salad
Chicken
Chicken Piccata | Chicken Parmigiana | Chicken Francais | Chicken Marsala
Pasta
Rigatoni Rosa | Stuffed Shells
OPTION 2
(32 per adult • 12 per child) | SERVED WITH - Fresh Vegetable & Roasted Potatoes | Choose from Each Category:
Salad
Choose one: Garden Salad | Caesar Salad
Chicken / Fish
Choose two: Chicken Piccata | Chicken Parmigiana | Chicken Francais | Chicken Marsala | Salmon (plain, chili glaze or dijonaise)
Pasta
Choose one: Rigatoni Rosa | Stuffed Shells
ADD-ON CARVING STATION
$10.00/per guest
All the above choices with the additional carving station of Roast Beef OR Roast Turkey Breast
Sit Down Menu
$34 per adult • 12 per child
Salad
Choose One: Garden Salad | Caesar Salad
Entreé
Choose Three: Salmon (plain, chili glaze or dijonaise) | Chicken Parmigiana | Chicken Piccata | Chicken Francais | Chicken Marsala | Eggplant Parmesan | Ravioli & Meatballs | Rigatoni Rosa | Penne Caprese | Short Rib Ravioli | Vegetarian Option
Desserts
*Specialty cakes can be ordered upon request. Prices vary
Tiramisù
$8.00
Crème Brûlée
$9.00
Apple Pie
$5.00
Apple Pie À La Mode
$6.00
Ice Cream or Sorbet
$6.00
Cookies, Brownies & Cannoli
$25.00/per dozen
Flavored Cheese Cake
$8.00
Triple Chocolate Cake
$7.00
Ricotta Filled Cannoli
$6.00
Limoncello Marscapone Cake
$8.00
Peanut Butter Mousse Bomb
$8.00
Beverages
Champagne Punch
$150.00
Non-Alcoholic Punch
$65.00
Carafe of Wine
$36.00/per carafe
TOAST
Prosecco
$5.00
Champagne
$6.50
Host Bar
price per beverage served
Cash Bar
guest pays per beverage served
Sit Down Dinner
OPTION 1
$55 per adult • $15 per child
First Course - Salad
(Choose One) Garden | Caesar | Insalata
Second Course - Entrée
(Choose Three) Cedar Plank Atlantic Salmon - spicy chili glaze or panko dijonaise | Chicken Piccata - white wine, lemon butter, capers | Flat Iron Steak - with mushrooms, bleu cheese crumbles | (All of the above served with roasted potatoes and seasonal vegetable) | Chicken Marsala - mushrooms, marsala cream sauce | Veal Parmigiana - panko encrusted, marinara sauce | Eggplant Parmigiana - egg battered, ricotta, mozzarella, marinara sauce | Chicken Parmigiana - panko encrusted, marinara sauce | (All of the above served with pasta) | Short Rib Ravioli - slow braised, mushrooms, marsala demi-glaze | Lobster Ricotta Ravioli - lobster, ricotta filled mezzaluna ravioli, rosa sauce | Shrimp Ala Vodka - jumbo shrimp, vodka rosa sauce
Third Course - Dessert
(Choose One)
OPTION 2
$75 per adult • $15 per child
Antipasto Display
Cured Meats | Cheeses | Marinated Vegetables | Dips | Spreads
Served Hors D’oeuvres
(Choose Two) Coconut Shrimp | Mini Crabcakes | Cheesesteak Springrolls | Filet Skewers | Chicken Skewers | Spinach Phyllo
Second Course - Small Plate
(Choose One) Papperdelle, Gnocchi, Penne with choice of Alfredo, Vodka, Marinara or Rosa Sauce | Rissoto | Lobster Ravioli
Third Course - Salad
(Choose One) Garden | Caesar | Insalata | Spinach | Wedge
Fourth Course - Entrée
(Choose Three) Prime Rib* - slow roasted, au jus, horseradish cream sauce | Filet Mignon* - 8oz. demi glazed | Rack of Lamb* - new zealand rack of lamb | Crab Cakes* - sautéed | Crab & Cod - dijonaise panko encrusted, colossal crabmeat | Cedar Plank Atlantic Salmon - spicy chili-glazed or panko dijonaise | Chicken Saltimbocca - crabmeat prosciutto, provolone, crabmeat | (All of the above served with roasted potatoes and seasonal vegetable) | Chicken Marsala - mushroom medley, marsala cream sauce | Chicken Francaise - egg battered, tomatoes, mushrooms, white wine, lemon butter sauce, a touch of cream | Chicken Parmigiana - panko encrusted, marinara, mozzarella | Seafest - clams, mussels, shrimp, scallops, colossal crabmeat, marinara | Short Rib Ravioli - slow braised, mushrooms, marsala demi-glaze | Short Rib Ravioli - slow braised, mushrooms, marsala demi-glaze | ( All of the above served with pasta)
Fifth Course - Dessert
(Choose One)
Butlered
Hors D’Oeuvres priced per guest
Fried Mozzarella
$5.00
Tomato Bruschetta
$4.00
Pigs in A Blanket
$5.00
Skewered Chicken Tenders
$5.00
Bacon Wrapped Scallops
$7.00
Assorted Quesadillas
$5.00
Cheesesteak Spring Rolls
$6.00
Bada Bing Shrimp
$6.00
Assorted Flatbreads
$6.00
Mini Crabcakes
$8.00
Brie with Raspberry in Phyllo
$6.00
Signature Buffets
DINNER OPTION 1
($50 per adult • $15 per child) | SERVED WITH - Fresh Vegetable & Roasted Potatoes | DESSERT - Your Choice | CHOOSE ONE FROM EACH CATEGORY:
Salad
Garden | Caesar | Spinach | Insalata
Chicken / Fish
Chicken Piccata | Chicken Parmigiana | Chicken Francais | Chicken Marsala | Salmon (plain, chili glaze or dijonaise)
Pasta
Rigatoni Rosa | Stuffed Shells
DINNER OPTION 2
$65 per adult • $15 per child | SERVED WITH - Fresh Vegetable & Roasted Potatoes | DESSERT - Your Choice | Choose One Each Category:
Salad
Choose one: Garden Caesar, Spinach, Insalata, Wedge
Carved Beef
Choose one: Grilled Filet, Prime Rib
Chicken / Fish
Choose two: Chicken Piccata Chicken, Parmigiana Chicken, Francais Chicken, Marsala Salmon (plain, chili glaze or dijonaise)
Pasta
Choose one: Rigatoni Rosa, Lobster Ravioli, Short Rib Ravioli
ADD-ON CHARCUTERIE BOARD
$39.00/per table
Desserts
Tiramisù
Apple Pie
Apple Pie À La Mode
Ice Cream or Sorbet
Cookies, Brownies & Cannoli
Flavored Cheese Cake
Triple Chocolate Cake
Ricotta Filled Cannoli
Limoncello Marscapone Cake
Peanut Butter Mousse Bomb
Cocktails
HOUSE BRANDS
(3 Hours)
Open Bar
$29.85
Beer & Wine
$24.85
PREMIUM BRANDS
(3 Hours)
Open Bar
$37.85
Beer & Wine
$29.85
TOAST
Prosecco
$5.00
Champagne
$6.50
Starters
Classic Caesar
$55.00
Scoogis Insalata
$75.00
House Salad
$45.00
Spinach Salad
$65.00
Caprese Salad
$75.00
Shrimp Cocktail
$31.95/Lb
Italian Chicken Soup – Quart
$13.00
Italian Wedding Soup – Quart
$19.00
Pasta E Fagoli – Quart
$16.00
Crab & Lobster Bisque – Quart
$21.00
Breaded Chicken Fingers (30 pieces)
$65.00
Pasta (1/2 Pans)
Baked Ziti
$55.00
Stuffed Shells
$65.00
Mom Mom Linda’s Lasagna
$75.00/No Meatsauce
$85.00/With Meatsauce
Penna Rosa
$50.00
Pasta Primavera
$55.00
$80.00/Add Chicken
Four cheese Mac & Cheese
$55.00
Eggplant Parmigiana
$65.00
Chicken, Fish & Other
(1/2 Pans)
Chicken Parmigiana
$75.00
(serves 8)
Chicken Francaise
$85.00
Chicken Marsala
$90.00
Chicken Picatta
$85.00
Grilled Salmon
$95.00
(serves 8)
Sausage, Peppers & Onions
$75.00
Meatballs, Sausage or ½ & ½
$65.00
Sides & Extras
Homemade Tomato Sauce
$10.00/Pint
$19.00/Quart
Balsamic Vinaigrette
$12.00/Pint
$21.00/Quart
Marinated Roasted Peppers
$14.00/Pint
$23.00/Quart
Tomato Bruschetta w/ Crostini
$12.00/Pint
$23.00/Quart
Italian Bread
$3.00/Half
$6.00/Full
Garlic Bread
$27.00/½ Pan
Cannoli (large)
$45.00/½ Dozen
Mini Cannoli
$35.00/Dozen
Menu
Triple Chocolate Cake
$10.00
Rich three-layer chocolate cake
Peanut Butter Pie
$9.00
Peanut butter mousse, Oreo crust
Oreo Pie
$9.00
Oreo mousse, Oreo crust
Carrot Cake
$12.00
Seven-layer, walnuts, cream cheese frosting
Chocolate Chip Cannoli
$7.00
Hand-filled to order
Limoncello Cake
$8.00
Lemon cake, mascarpone cream
Tiramisu Cake
$10.00
Homemade, espresso soaked
Crème Brulée
$10.00
Homemade, Grand Marnier infused
Raspberry Swirl Cheesecake
$11.00
Seasonal Cheesecake
$11.00
Sorbet
$6.00
Ice Cream
$6.00
Philadelphia’s Own Bassetts Ice Cream
Bevi
Espresso
$4.00
Cappuccino
$5.50
Affogato
$10.00
Sambuca
$10.00
Limoncello
$10.00
Espressotini
$13.00
Add Bailey’s $1.00
Happy Hour $10 Menu
Wed | Thurs | Fri 3:30 - 5:30
Bruschetta Di Pomodoro
Vine-ripened tomatoes, Parmigiano-Reggiano, balsamic reduction, garlic toast points
Grilled Veggie Pizzette
Spinach, bruschetta, mozzarella, crumbled goat cheese, balsamic reduction
Fried Chicken Tenders
5 Tenders served with side of your choice: BBQ, Mild, Hot, Bee Sting, Secret Sauce
Bada Bing Shrimp
Golden fried & tossed in secret sauce
Chicken Quesadilla
Chicken & cheese
Premium Drafts
$6.00
House Wines
$7.00
Stateside Cans
$7.00
Aperol Spritz
$9.00
Hors d’ Oeuvres
Hors d'Oeuvres priced per guest
Vegetable Crudités
$4.00/per guest
Displayed & served with dip | minimum 30 guests
Artisan Cheese Tray
$6.00/per guest
Minimum 30 guests
Antipasto
$8.00/per guest
A variety of Italian meats, cheeses & marinated vegetables
minimum 30 guests
minimum 30 guests
Shrimp Cocktail
$39.00/per pound
Served with cocktail sauce & sliced lemons
Tomato Pie
$28.00
Serves 30-40
Fruit Bowl
$5.00/per guest
Hors D’oeuvres Packages
OPTION 1
$35.00/per guest
Antipasto Display
Imported Meats | Cheeses | Marinated Broccoli Rabe | Marinated Olives | Assorted Bruschetta | Scoogis Homemade Roasted Peppers
Penne Pasta
Sundried Tomatoes & Goat Cheese
Boneless Wings
Choice of Dipping Sauce
Butlered Hor D’oeuvres
(Choose Three) Assorted Quesadillas | Pigs in a Blanket | Cheesesteak Spring Rolls | Assorted Paddle Pizzas | Assorted Flatbreads | Bada Bing Shrimp | Buffalo Chicken Sliders | Meatball Sliders | Short Rib Sliders | Vegan Roasted Veggie Bites
OPTION 2
$35.00/per guest
Antipasto Display
Imported Meats | Cheeses | Marinated Broccoli Rabe | Marinated Olives | Assorted Bruschetta | Scoogis Homemade Roasted Peppers
Shrimp Cocktail
Pasta Station with Chef
(Create Your Own)
Butlered Hors D’oeuvres
(Choose Four) Shrimp or Scallops Wrapped in Bacon | Assorted Quesadillas | Pigs in a Blanket | Cheesesteak Spring Rolls | Assorted Paddle Pizzas | Assorted Flatbreads | Mini Crab Cakes | Bada Bing Shrimp | Filet Skewers | Coconut Shrimp | Buffalo Chicken Sliders | Meatball Sliders | Vegan Roasted Veggie Bites